Short Tetra‐peptide from soy‐protein hydrolysate attenuates hyperglycemia associated damages in H9c2 cells and ICR mice-Reference-Cited by-同舟云学术

Short Tetra‐peptide from soy‐protein hydrolysate attenuates hyperglycemia associated damages in H9c2 cells and ICR mice

Published:2018-08-28 Issue:6 Volume:42 Page:e12638
ISSN:0145-8884
Container-title:Journal of Food Biochemistry
language:en
Short-container-title:J Food Biochem

Author:

Marthandam Asokan Shibu¹²,Wang Ting³,Su Wei‐Ting⁴,Lin Wan‐Teng³^ORCID

Affiliation:

1. Department for Management of Science and Technology Development Ton Duc Thang University Ho Chi Minh City Vietnam

2. Faculty of Applied Sciences Ton Duc Thang University Ho Chi Minh City Vietnam

3. Department of Hospitality Management, College of Agriculture Tunghai University Taichung Taiwan

4. Department of Food Science, College of Agriculture Tunghai University Taichung Taiwan

Funder

Ministry of Science and Technology, Taiwan

Publisher

Wiley

Subject

Cell Biology,Pharmacology,Food Science,Biophysics

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfbc.12638

Reference32 articles.

1. Lipolysis-Stimulating Peptide from Soybean Protects Against High Fat Diet-Induced Apoptosis in Skeletal Muscles

2. Islet cell transplantation for the treatment of type 1 diabetes: Recent advances and future challenges;Bruni A.;DiabetesMetabolic Syndrome and Obesity: Targets and Therapy,2014

3. Care of diabetes in children and adolescents: controversies, changes, and consensus

4. Exercise training enhances cardiac IGFI-R/PI3K/Akt and Bcl-2 family associated pro-survival pathways in streptozotocin-induced diabetic rats

5. Lipolysis-stimulating peptide-VHVV ameliorates high fat diet induced hepatocyte apoptosis and fibrosis

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