Growth and chemical composition of soybeans as affected by trifluralin and soil salinity
Author:
Publisher
Wiley
Subject
Plant Science,Agronomy and Crop Science,Ecology, Evolution, Behavior and Systematics
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-3180.1982.tb00148.x/fullpdf
Reference25 articles.
1. Salt Tolerance of Soybean Varieties ( Glycine max L. Merrill) During Germination and Later Growth 1
2. Effect of Fertilizer‐N and Herbicides on the Growth and N Content of Soybeans and Cowpeas 1
3. Effects of Salinity on Nodulation, Nitrogen Fixation, and Growth of Soybeans and Alfalfa 1
4. Alachlor and Trifluralin Effects on Nutrient Uptake in Oats and Soybeans 1
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1. Crop-weed interactions in saline environments;European Journal of Agronomy;2018-09
2. Response of weeds and soil microorganisms to imazaquin and pendimethalin in cowpea and soybean;Crop Protection;2014-11
3. Effects of Salinity, Imazethapyr, and Chlorimuron Application on Soybean Growth and Yield;Communications in Soil Science and Plant Analysis;2005-04
4. Salinization of groundwater and the mobilization of micropollutants: Effect on the food chain;Land Degradation and Development;1993-12
5. Soil-Applied Herbicide and Soil-Temperature Effects in Pinto Bean (Phaseolus vulgaris);Weed Technology;1989-12
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