Enzymatic fish protein hydrolysates in finfish aquaculture: a review-Reference-Cited by-同舟云学术

Enzymatic fish protein hydrolysates in finfish aquaculture: a review

Published:2020-07-30 Issue:1 Volume:13 Page:406-430
ISSN:1753-5123
Container-title:Reviews in Aquaculture
language:en
Short-container-title:Rev. Aquacult.

Author:

Siddik Muhammad A.B.¹²^ORCID,Howieson Janet¹,Fotedar Ravi¹,Partridge Gavin J.³⁴

Affiliation:

1. School of Molecular and Life Sciences Curtin University Perth WA Australia

2. Department of Fisheries Biology and Genetics Patuakhali Science and Technology University Patuakhali Bangladesh

3. Department of Primary Industries and Regional Development Australian Centre for Applied Aquaculture Research Fremantle WA Australia

4. Centre for Sustainable Aquatic Ecosystems Harry Butler Institute and School of Veterinary and Life Sciences Murdoch University Murdoch WA Australia

Funder

Curtin University of Technology

Publisher

Wiley

Subject

Management, Monitoring, Policy and Law,Ecology,Aquatic Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/raq.12481

Reference165 articles.

1. Antihypertensive and Angiotensin-I-Converting Enzyme (ACE)-Inhibitory Peptides from Fish as Potential Cardioprotective Compounds

2. Nutritional quality of spray dried protein hydrolysate from Black Tilapia (Oreochromis mossambicus)

3. In Silico Evaluation of Ultrafiltration and Nanofiltration Membrane Cascades for Continuous Fractionation of Protein Hydrolysate from Tuna Processing Byproduct

4. Global Aquaculture Productivity, Environmental Sustainability, and Climate Change Adaptability

5. Purification and anti-inflammatory action of tripeptide from salmon pectoral fin byproduct protein hydrolysate

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