Effect of green technologies of cold plasma and airborne ultrasound wave on the germination and growth indices of cumin (<i>Cuminum cyminum</i>L.) seeds-Reference-Cited by-同舟云学术

Effect of green technologies of cold plasma and airborne ultrasound wave on the germination and growth indices of cumin (Cuminum cyminumL.) seeds

Published:2022-10-18 Issue:12 Volume:45 Page:
ISSN:0145-8876
Container-title:Journal of Food Process Engineering
language:en
Short-container-title:J Food Process Engineering

Author:

Namjoo Moslem¹²^ORCID,Moradi Mehdi¹^ORCID,Dibagar Nesa³,Taghvaei Mansour⁴,Niakousari Mehrdad⁵^ORCID

Affiliation:

1. Department of Biosystems Engineering, College of Agriculture Shiraz University Shiraz Iran

2. Department of Mechanical Engineering of Biosystems, Faculty of Agriculture University of Jiroft Jiroft Iran

3. Department of Biosystems Engineering Faculty of Agriculture, Bu‐Ali Sina University Hamedan Iran

4. Department of Plant Production and Genetics, College of Agriculture Shiraz University Shiraz Iran

5. Department of Food Science and Technology, College of Agriculture Shiraz University Shiraz Iran

Funder

Shiraz University

Publisher

Wiley

Subject

General Chemical Engineering,Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfpe.14166

Reference50 articles.

1. Effect of low pressure cold plasma treatment on microbial decontamination and physicochemical properties of dried walnut kernels ( Juglans regia L.)

2. X-ray CT image analysis for morphology of muskmelon seed in relation to germination

3. Hydro-thermal priming enhance seed germination capacity and seedling growth in sugar beet

4. Cumin

5. Drying behavior, diffusion modeling, and energy consumption optimization of Cuminum cyminum L. undergoing microwave‐assisted fluidized bed drying;Babaki A.;Drying Technology,2019

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