Effects of dietary supplementing tannic acid in the ration of beef cattle on rumen fermentation, methane emission, microbial flora and nutrient digestibility-Reference-Cited by-同舟云学术

Effects of dietary supplementing tannic acid in the ration of beef cattle on rumen fermentation, methane emission, microbial flora and nutrient digestibility

Published:2016-06-08 Issue:2 Volume:101 Page:302-310
ISSN:0931-2439
Container-title:Journal of Animal Physiology and Animal Nutrition
language:en
Short-container-title:J Anim Physiol Anim Nutr

Author:

Yang K.¹,Wei C.¹,Zhao G. Y.¹,Xu Z. W.¹,Lin S. X.¹

Affiliation:

1. State Key Laboratory of Animal Nutrition; College of Animal Science and Technology; China Agricultural University; Beijing P. R. China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jpn.12531/fullpdf

Reference43 articles.

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3. Difference in the nature of tannins on in vitro ruminal methane and volatile fatty acid production and on methanogenic archaea and protozoal populations;Bhatta;Journal of Dairy Science,2009

4. Polyphenols: chemistry, dietary sources, metabolism, and nutritional significance;Bravo;Nutrition Reviews,1998

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