Acid denaturation of mustard 12S protein-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Acid denaturation of mustard 12S protein

Published:2009-01-12 Issue:1 Volume:23 Page:94-103
ISSN:0367-8377
Container-title:International Journal of Peptide and Protein Research
language:en
Short-container-title:

Author:

Murthy N.V. Kishore Kumar,Rao M.S. Narasinga

Publisher

Wiley

Subject

Biochemistry

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1399-3011.1984.tb02697.x/fullpdf

Reference40 articles.

1. Studies on Brassica seed proteins

2. Studies on the Proteins of Mustard Seed (B.juncea)

3. Prakash , V. Narasinga , Rao M.S. 1982

4. Gururaj , Rao A. 1980 Ph.D. Thesis Mysore University

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Modification of pulse proteins for improved functionality and flavor profile: A comprehensive review;Comprehensive Reviews in Food Science and Food Safety;2021-04-02

2. Conjugation of Pea Protein Isolate via Maillard-Driven Chemistry with Saccharide of Diverse Molecular Mass: Molecular Interactions Leading to Aggregation or Glycation;Journal of Agricultural and Food Chemistry;2020-08-21

3. Proteins ofBrassicaceaeOilseeds and their Potential as a Plant Protein Source;Critical Reviews in Food Science and Nutrition;2011-08

4. Effect of pH on poppy seed 10S protein;International Journal of Peptide and Protein Research;2009-01-12

5. Globulin Storage Proteins in Crucifers and Non-Legume Dicotyledonous Families;Seed Proteins;1999

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP