Mg2+-ATPase activity in wheat root plasma membrane vesicles: Time-dependence and effect of sucrose and detergents
Author:
Publisher
Wiley
Subject
Cell Biology,Plant Science,Genetics,General Medicine,Physiology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1399-3054.1987.tb04309.x/fullpdf
Reference22 articles.
1. Comparison of the properties of plasmalemma vesicles purified from wheat roots by phase partitioning and by discontinuous sucrose gradient centrifugation
2. Pyridine nucleotide-dependent ferricyanide reduction associated with isolated plasma membranes of maize (Zea mays L.) roots
3. Salt-dependent changes of 9-aminoacridine fluorescence as a measure of charge densities of membrane surfaces
4. Characterization of Plasma Membrane-associated Adenosine Triphosphase Activity of Oat Roots
5. Isolation of the plasma membrane
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1. Partial purification and characterization of an ascorbate-reducible b -type cytochrome from the plasma membrane of Arabidopsis thaliana leaves;Protoplasma;2003-05-01
2. Inhibitory Effect of Sucrose on the Plasma Membrane H+ Pump Activity and Possible Involvement of the C-terminal Region in the Sucrose Effect;Journal of Plant Research;2000-03
3. NADH-ferricyanide oxidoreductase is present on both sides of plant plasma membrane;Plant Science;1994-01
4. Control of the activity of plant plasma membrane MgATPase by the viscosity of the aqueous phase;Physiologia Plantarum;1993-10
5. Partial purification of plant plasma membrane K+, Mg2+-ATPase by ion exchange chromatography;Physiologia Plantarum;1992-06
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