Isolation and characterization ofBacillusspp. M001 for potential application in turbot (Scophthalmus maximusL.) againstVibrio anguillarum-Reference-Cited by-同舟云学术

Isolation and characterization ofBacillusspp. M001 for potential application in turbot (Scophthalmus maximusL.) againstVibrio anguillarum

Published:2015-02-03 Issue:2 Volume:22 Page:374-381
ISSN:1353-5773
Container-title:Aquaculture Nutrition
language:en
Short-container-title:Aquacult Nutr

Author:

Chen Y.¹,Li J.²,Xiao P.³,Li G.Y.²,Yue S.⁴,Huang J.²,Zhu W.Y.¹,Mo Z.L.²

Affiliation:

1. Laboratory of Gut Microbiology; College of Animal Sciences and Technology; Nanjing Agricultural University; Nanjing China

2. Key Laboratory of Sustainable Development of Marine Fisheries; The Ministry of Agriculture; Yellow Sea Fisheries Research Institute; Chinese Academy of Fishery Sciences; Qingdao China

3. Institute of Oceanology; Chinese Academy of Sciences; Qingdao China

4. College of marine life sciences; Ocean University of China; Qingdao China

Funder

National Natural Science Foundation of China

‘Taishan Scholarship’ of Shandong Province of China

Special Scientific Research Funds for Central Non-profit Institute

Yellow Sea Fisheries Research Institute

Publisher

Hindawi Limited

Subject

Aquatic Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/anu.12259/fullpdf

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4. Identification of up-regulated proteins potentially involved in the antagonism mechanism of Bacillus amyloliquefaciens G1;Cao;J. Antonie van Leeuwenhoek,2013

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