Infant and young child feeding indicators are positively associated with length and family care indicators in the children of the Women First trial participants

Author:

Long Julie M.1ORCID,Gatica‐Domínguez Giovanna2,Westcott Jamie E.1,Taren Douglas1,Tejeda Gabriela2,Diba Tshilenge S.3,Mastiholi Shivanand C.4,Khan Umber S.5,Garcés Ana2,Figueroa Lester2,Lokangaka Adrien3,Goudar Shivaprasad S.4,Aziz Ali Sumera5ORCID,Hambidge K. Michael1,Krebs Nancy F.1ORCID,

Affiliation:

1. Department of Pediatrics, Section of Nutrition University of Colorado School of Medicine Aurora Colorado USA

2. Maternal and Infant Health Center Instituto de Nutrición de Centro América y Panamá Guatemala City Guatemala

3. Kinshasa School of Public Health, Democratic Republic of Congo Kinshasa Democratic Republic of the Congo

4. Women's and Children's Health Research Unit KLE Academy of Higher Education and Research's Jawaharlal Nehru Medical College Belagavi India

5. Department of Community Health Sciences Aga Khan University Karachi Pakistan

Abstract

AbstractThis research describes the proportion of children in four low‐ and middle‐income countries with adequate dietary practices at 6, 12, 18 and 24 months of age and how these practices changed over time using the World Health Organisation and UNICEF's infant young child feeding (IYCF) indicators. The associations between the IYCF indicators and anthropometric z‐scores from 6 to 24 months, and between the IYCF indicators and the family care indicators (FCIs) at 24 months are described. This was a longitudinal study of offspring from participants in the Women First Preconception Maternal Nutrition Trial conducted in Sud‐Ubangi, Democratic Republic of Congo; Chimaltenango, Guatemala; Belagavi, North Karnataka, India; and Thatta, Sindh Province, Pakistan. The frequency of the minimum dietary diversity (MDD), minimum meal frequency (MMF), and minimum adequate diet (MAD) increased between 6 and 24 months, but even at 24 months MAD remained below 50% at all sites. MDD (β = 0.12; 95% CI = 0.04−0.22) and MMF (β = 0.10; 95% CI = 0.03−0.17) were positively associated with length‐for‐age z‐score at 24 months. All IYCF indicators were positively associated with mean total FCI score: MDD (proportion ratio [PR] = 1.04; 95% CI = 1.02−1.07), MMF (PR = 1.02; 95% CI = 1.01−1.04), MAD (PR = 1.05; 95% CI = 1.02−1.08). Although there are multiple barriers to young children having an adequate diet, our results support a positive association between familial interactions and improved IYCF feeding practices.

Funder

Bill and Melinda Gates Foundation

Eunice Kennedy Shriver National Institute of Child Health and Human Development

Office of Dietary Supplements

Publisher

Wiley

Subject

Public Health, Environmental and Occupational Health,Nutrition and Dietetics,Obstetrics and Gynecology,Pediatrics, Perinatology and Child Health

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