Preferences for local food: Tourists versus local residents

Author:

Li Tongzhe1ORCID,Messer Kent D.2,Mamadzhanov Alisher3,McCluskey Jill J.4

Affiliation:

1. Department of Food Agricultural and Resource Economics University of Guelph 50 Stone Rd E. Guelph Ontario N1G 2W1 Canada

2. Department of Applied Economics and Statistics University of Delaware 531 S. College Avenue Newark Delaware 19716 USA

3. United Nations Economic Commission for Europe Palais des Nations 8–14 Avenue de la Paix, CH‐1211 Geneva 10 Switzerland

4. School of Economic Sciences Washington State University PO Box 646210 Pullman Washington 99164‐6210 USA

Funder

National Institute of Food and Agriculture

National Oceanic and Atmospheric Administration

Publisher

Wiley

Subject

Economics and Econometrics,Agronomy and Crop Science,Animal Science and Zoology,Ecology,Global and Planetary Change

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