Seeking Food Security: Environmental Factors Influencing Home Food Preservation and Wellness, Part I: 1910-1959-Reference-Cited by-同舟云学术

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Seeking Food Security: Environmental Factors Influencing Home Food Preservation and Wellness, Part I: 1910-1959

Published:2010-11-16 Issue:2 Volume:39 Page:122-136
ISSN:1077-727X
Container-title:Family and Consumer Sciences Research Journal
language:en
Short-container-title:

Author:

Nickols Sharon Y.,Andress Elizabeth L.,Peek Gina G.,Nickols-Richardson Sharon M.

Publisher

Wiley

Subject

Sociology and Political Science,Cultural Studies

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1552-3934.2010.02051.x/fullpdf

Reference71 articles.

1. Theory and practice in processing;Ball;The Canner,1927

2. The mother-daughter home canning club;Benson;Journal of Home Economics,1917b

3. Canning Vegetables in the Home

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Processed foods: contributions to nutrition;The American Journal of Clinical Nutrition;2014-04-23

2. Seeking Food Security: Environmental Factors Influencing Home Food Preservation and Wellness, Part II: 1960-2010;Family and Consumer Sciences Research Journal;2011-02-08

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