Bovidae‐based gelatin: Extractions method, physicochemical and functional properties, applications, and future trends-Reference-Cited by-同舟云学术

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Bovidae‐based gelatin: Extractions method, physicochemical and functional properties, applications, and future trends

Published:2022-05-31 Issue:4 Volume:21 Page:3153-3176
ISSN:1541-4337
Container-title:Comprehensive Reviews in Food Science and Food Safety
language:en
Short-container-title:Comp Rev Food Sci Food Safe

Author:

Samatra Muhammad Yazid¹,Noor Nor Qhairul Izzreen Mohd¹,Razali Umi Hartina Mohamad¹,Bakar Jamilah²,Shaarani Sharifudin Md.³^ORCID

Affiliation:

1. Faculty of Food Science and Nutrition Universiti Malaysia Sabah Jalan UMS Kota Kinabalu Sabah Malaysia

2. Department of Food Technology Faculty of Food Science and Technology, Universiti Putra Malaysia UPM Serdang Selangor Darul Ehsan Malaysia

3. Food Biotechnology Programme Faculty of Science and Technology, Universiti Sains Islam Malaysia Nilai Negeri Sembilan Malaysia

Publisher

Wiley

Subject

Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/1541-4337.12967

Reference123 articles.

1. Poultry gelatin: Characteristics, developments, challenges, and future outlooks as a sustainable alternative for mammalian gelatin

2. Functional properties of gelatin from cuttlefish (Sepia pharaonis) skin as affected by bleaching using hydrogen peroxide

3. Recovery of Gelatin from Bovine Skin with the Aid of Pepsin and Its Effects on the Characteristics of the Extracted Gelatin

4. Characterization of gelatin from bovine skin extracted using ultrasound subsequent to bromelain pretreatment

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2. Physicochemical and functional properties of buffalo (Bubalus bubalis) bone gelatin extracted using acid pre-treatment;Future Foods;2024-12

3. A Review of Modified Gelatin: Physicochemical Properties, Modification Methods, and Applications in the Food Field;Journal of Agricultural and Food Chemistry;2024-09-13

4. Understanding the journey of biopolymeric nanoformulations for oral drug delivery: Conventional to advanced treatment approaches;European Polymer Journal;2024-09

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