1. School of Food Science and Engineering South China University of Technology Guangzhou Guangdong China
2. Overseas Expertise Introduction Center for Discipline Innovation of Food Nutrition and Human Health (111 Center) Guangzhou Guangdong China
3. Department of Technology and Applied Sciences, School of Agriculture Polytechnic Institute of Beja Beja Portugal
4. LAQV‐REQUIMTE, Department of Chemistry University of Aveiro Aveiro Portugal
5. Institute of High Voltage & High Current, School of Electrical Engineering, Faculty of Engineering Universiti Teknologi Malaysia Skudai Johor Malaysia
6. Guangdong Key Laboratory of Food Intelligent Manufacturing Foshan University Foshan Guangdong China
7. Division of Livestock Products Technology SKUAST‐Jammu Jammu and Kashmir India
8. Department of Food Sciences University of Otago Dunedin Otago New Zealand
9. National Institute of Food Science and Technology University of Agriculture Faisalabad Pakistan