Phytosterols and their derivatives: Potential health‐promoting uses against lipid metabolism and associated diseases, mechanism, and safety issues

Author:

Feng Simin123ORCID,Belwal Tarun2,Li Li2ORCID,Limwachiranon Jarukitt2,Liu Xingquan4,Luo Zisheng256ORCID

Affiliation:

1. College of Food Science and TechnologyZhejiang University of Technology Hangzhou 310014 People's Republic of China

2. College of Biosystems Engineering and Food Science, Key Laboratory of Agro‐Products Postharvest Handling Ministry of Agriculture, Zhejiang Key Laboratory for Agri‐Food Processing, National‐Local Joint Engineering Laboratory of Intelligent Food Technology and EquipmentZhejiang University Hangzhou 310058 People's Republic of China

3. Key Laboratory of Food Macromolecular Resources Processing Technology Research, China National Light IndustryZhejiang University of Technology Hangzhou 310014 People's Republic of China

4. School of Agriculture and Food SciencesZhejiang Agriculture and Forestry University Hangzhou 311300 People's Republic of China

5. Ningbo Research InstituteZhejiang University Ningbo 315100 People's Republic of China

6. Fuli Institute of Food ScienceZhejiang University Hangzhou 310058 People's Republic of China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

Food Science

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