A review of recent progress in improving the bioavailability of nutraceutical‐loaded emulsions after oral intake-Reference-Cited by-同舟云学术

A review of recent progress in improving the bioavailability of nutraceutical‐loaded emulsions after oral intake

Published:2022-08 Issue:5 Volume:21 Page:3963-4001
ISSN:1541-4337
Container-title:Comprehensive Reviews in Food Science and Food Safety
language:en
Short-container-title:Comp Rev Food Sci Food Safe

Author:

Chen Xing¹²^ORCID,Chen Yan¹,Liu Yikun¹,Zou Liqiang¹^ORCID,McClements David Julian³^ORCID,Liu Wei¹

Affiliation:

1. State Key Laboratory of Food Science and Technology Nanchang University Nanchang China

2. School of Life Sciences Nanchang University Nanchang China

3. Biopolymers & Colloids Research Laboratory, Department of Food Science University of Massachusetts Amherst Massachusetts USA

Publisher

Wiley

Subject

Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/1541-4337.13017

Reference277 articles.

1. 100th‐US‐Congress. (1988).Orphan Drug Amendments of 1988. Public Law 100–687.https://www.congress.gov/100/statute/STATUTE‐102/STATUTE‐102‐Pg4105.pdf

2. 103th‐US‐Congress. (1994).Dietary Supplement Health and Education Act of 1994. Public Law 103–417.https://www.congress.gov/103/statute/STATUTE‐108/STATUTE‐108‐Pg4325.pdf

3. Role of the Gut in Lipid Homeostasis

4. Engineered nano scale formulation strategies to augment efficiency of nutraceuticals

5. Polyunsaturated fatty acids down-regulate in vitro expression of the key intestinal cholesterol absorption protein NPC1L1: no effect of monounsaturated nor saturated fatty acids

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