Phages and their lysins: Toolkits in the battle against foodborne pathogens in the postantibiotic era-Reference-Cited by-同舟云学术

Phages and their lysins: Toolkits in the battle against foodborne pathogens in the postantibiotic era

Published:2021-05-03 Issue:4 Volume:20 Page:3319-3343
ISSN:1541-4337
Container-title:Comprehensive Reviews in Food Science and Food Safety
language:en
Short-container-title:Comprehensive Reviews in Food Science and Food Safety

Author:

Huang Zhenhua¹^ORCID,Zhang Zhaohuan¹²^ORCID,Tong Jinrong¹^ORCID,Malakar Pradeep K.¹,Chen Liangbiao²,Liu Haiquan¹³⁴,Pan Yingjie¹³⁴,Zhao Yong¹³⁴^ORCID

Affiliation:

1. College of Food Science and Technology Shanghai Ocean University Shanghai China

2. College of Fisheries and Life Science Shanghai Ocean University Shanghai 201306 China

3. Laboratory of Quality & Safety Risk Assessment for Aquatic Products on Storage and Preservation (Shanghai) Ministry of Agriculture and Rural Affairs Shanghai China

4. Shanghai Engineering Research Center of Aquatic‐Product Processing & Preservation Shanghai China

Publisher

Wiley

Subject

Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/1541-4337.12757

Reference209 articles.

1. Lysis from without

2. Use of phage therapy to treat long-standing, persistent, or chronic bacterial infections

3. Ability of Shiga toxigenic Escherichia coli to survive within dry-surface biofilms and transfer to fresh lettuce

4. T4-like coliphage ΦKAZ14 virulent to pathogenic and extended spectrum β-lactamase-producing Escherichia coli of poultry origin

5. Treatment, promotion, commotion: antibiotic alternatives in food-producing animals

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