Treatment, promotion, commotion: antibiotic alternatives in food-producing animals

Author:

Allen Heather K.,Levine Uri Y.,Looft Torey,Bandrick Meggan,Casey Thomas A.

Publisher

Elsevier BV

Subject

Virology,Infectious Diseases,Microbiology (medical),Microbiology

Reference52 articles.

1. Why and how antibiotics are used in swine production;Cromwell;Anim. Biotechnol.,2002

2. Growth performance and antibiotic tolerance patterns of nursery and finishing pigs fed growth-promoting levels of antibiotics;Holt;Livest. Sci.,2011

3. Proceedings, First International Conference on the Use of Antibiotics in Agriculture,1956

4. A call for antibiotic alternatives research;Stanton;Trends Microbiol.,2013

5. Center for Veterinary Medicine, Food and Drug Administration (2012) The judicious use of medically important antimicrobial drugs in food-producing animals. Guidance for Industry #209, 1–26, http://www.fda.gov/downloads/AnimalVeterinary/GuidanceComplianceEnforcement/GuidanceforIndustry/UCM216936.pdf

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