Functional bioplastics from food residual: Potentiality and safety issues-Reference-Cited by-同舟云学术

Functional bioplastics from food residual: Potentiality and safety issues

Published:2022-06-29 Issue:4 Volume:21 Page:3177-3204
ISSN:1541-4337
Container-title:Comprehensive Reviews in Food Science and Food Safety
language:en
Short-container-title:Comp Rev Food Sci Food Safe

Author:

Boccalon Elisa¹^ORCID,Gorrasi Giuliana¹^ORCID

Affiliation:

1. Department of Industrial Engineering University of Salerno Salerno Fisciano Italy

Publisher

Wiley

Subject

Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/1541-4337.12986

Reference174 articles.

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3. Food packaging’s materials: A food safety perspective

4. Prospects for the Use of Whey for Polyhydroxyalkanoate (PHA) Production

5. Sustainable multistage process for enhanced productivity of bioplastics from waste remediation through aerobic dynamic feeding strategy: Process integration for up-scaling

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