Creation of fragrant rice by targeted knockout of theOsBADH2gene using TALEN technology

Author:

Shan Qiwei1,Zhang Yi1,Chen Kunling1,Zhang Kang12,Gao Caixia1

Affiliation:

1. State Key Laboratory of Plant Cell and Chromosome Engineering; Institute of Genetics and Developmental Biology; Chinese Academy of Sciences; Beijing China

2. Beijing Genovo Biotechnology Co. Ltd; Beijing China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

Plant Science,Agronomy and Crop Science,Biotechnology

Reference41 articles.

1. Cytokinin oxidase regulates rice grain production;Ashikari;Science,2005

2. Basmati rice: a review;Bhattacharjee;Int. J. Food Sci. Technol.,2002

3. The gene for fragrance in rice;Bradbury;Plant Biotechnol. J.,2005

4. Inactivation of an aminoaldehyde dehydrogenase is responsible for fragrance in rice;Bradbury;Plant Mol. Biol.,2008

5. Chromosomal translocations induced at specified loci in human stem cells;Brunet;Proc. Natl Acad. Sci. USA,2009

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