Consumption of low‐calorie sweetened beverages is associated with higher total energy and sugar intake among children, NHANES 2011

Consumption of low‐calorie sweetened beverages is associated with higher total energy and sugar intake among children, NHANES 2011–2016

Published:2019-05-02 Issue:10 Volume:14 Page:
ISSN:2047-6302
Container-title:Pediatric Obesity
language:en
Short-container-title:Pediatric Obesity

Author:

Sylvetsky Allison C.¹²^ORCID,Figueroa Janet³,Zimmerman Talia²,Swithers Susan E.⁴,Welsh Jean A.³⁵

Affiliation:

1. Sumner M. Redstone Global Center for Prevention and WellnessMilken Institute School of Public Health, The George Washington University Washington DC

2. Department of Exercise and Nutrition SciencesMilken Institute School of Public Health, The George Washington University Washington DC

3. Department of PediatricsEmory University School of Medicine, Emory University Atlanta Georgia

4. Department of Psychological SciencesPurdue University West Lafayette Indiana

5. Child Wellness DepartmentChildren's Healthcare of Atlanta Atlanta GA

Publisher

Wiley

Subject

Public Health, Environmental and Occupational Health,Nutrition and Dietetics,Health Policy,Pediatrics, Perinatology and Child Health

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/ijpo.12535

Reference22 articles.

1. Low-calorie sweetener consumption is increasing in the United States

2. Consumption of Low-Calorie Sweeteners among Children and Adults in the United States

3. Artificial Sweetener Use Among Children: Epidemiology, Recommendations, Metabolic Outcomes, and Future Directions

4. Artificial Sweeteners: A systematic review of metabolic effects in youth

5. Nonnutritive sweetener consumption in humans: effects on appetite and food intake and their putative mechanisms

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