Projecting global mariculture production and adaptation pathways under climate change

Author:

Oyinlola Muhammed A.1ORCID,Reygondeau Gabriel1ORCID,Wabnitz Colette C. C.12ORCID,Frölicher Thomas L.34ORCID,Lam Vicky W. Y.1ORCID,Cheung William W. L.1ORCID

Affiliation:

1. Changing Ocean Research Unit Institute for the Oceans and Fisheries The University of British Columbia Vancouver British Columbia Canada

2. Stanford Center for Ocean Solutions Stanford California USA

3. Climate and Environmental Physics Physics Institute University of Bern Bern Switzerland

4. Oeschger Centre for Climate Change Research University of Bern Bern Switzerland

Funder

Natural Sciences and Engineering Research Council of Canada

Publisher

Wiley

Subject

General Environmental Science,Ecology,Environmental Chemistry,Global and Planetary Change

Reference118 articles.

1. Albert J.(2018).Package LearnBayes.https://cran.r‐project.org/web/packages/LearnBayes/LearnBayes.pdf(Accessed 2020).

2. Forage Fish: From Ecosystems to Markets

3. The Impact of Food Prices on Consumption: A Systematic Review of Research on the Price Elasticity of Demand for Food

4. Alternative feed ingredients in aquaculture: Opportunities and challenges;Bandara T.;Journal of Entomology and Zoology Studies,2018

5. Impacts of climate change on marine ecosystem production in societies dependent on fisheries

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