Author:
Charirak Punyisa,Saksirirat Weerasak,Jogloy Sanun,Saepaisan Suwita
Publisher
Journal of Pure and Applied Microbiology
Subject
Applied Microbiology and Biotechnology,Microbiology,Biotechnology
Reference17 articles.
1. 1. Caserta G., Cervigni, T. The use of Jerusalem artichoke stalks for the production of fructose or ethanol. Bioresource Technology, 1991; 35(3), 247-250.
2. The Jerusalem artichoke as an agricultural crop;Kosaric;Biomass,1984
3. Effect of seawater stress on physiological and biochemical responses of five Jerusalem artichoke ecotypes;Long;Pedosphere,2009
4. Effect of NO3 "N enrichment on seawater stress tolerance of Jerusalem artichoke (Helianthus tuberosus);Long;Pedosphere,2008
5. 5. Pilnik, W., Vervelde, G. Jerusalem artichoke (Helianthus tuberosus L.) as a source of fructose, a natural alternative sweetener. Zeitschriftfuer Acker-und Pflanzenbau, 1976; 142: 153-162.
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献