Can phytogenic additives improve the performance of broilers and replace growth-promoting antibiotics? A meta-analytic approach
Author:
Affiliation:
1. São Paulo State University (UNESP), College of Technology and Agricultural Sciences, Campus of Dracena – SP, 17.900-000, Brazil.
2. University of Grande Dourados – UFGD, College of Agricultural Sciences, Unit II Dourados – MS, 79.804-970, Brazil.
Abstract
Publisher
Canadian Science Publishing
Subject
Animal Science and Zoology,Food Animals
Link
https://cdnsciencepub.com/doi/pdf/10.1139/cjas-2021-0058
Reference63 articles.
1. The effect of lavender (Lavandula angustifolia) essential oil as a drinking water supplement on the production performance, blood biochemical parameters, and ileal microflora in broiler chickens
2. Anticoccidial activity of Artemisia vestita (Anthemideae, Asteraceae) - a traditional herb growing in the Western Himalayas, Kashmir, India
3. Dietary Supplementation of Different Levels of Phytogenic Feed Additive in Broiler Diets: The Dynamics of Growth Performance, Caecal Microbiota, and Intestinal Morphometry
4. The effects of dietary oregano essential oil on live performance, carcass yield, serum immunoglobulin G level, and oocyst count in broilers
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