1. Department of Biology, Chemistry and Geography, Université du Québec à Rimouski (UQAR), 300 allée des Ursulines, Rimouski, QC G5L 3A1, Canada.
2. Institute of Nutraceuticals and Functional Foods (INAF), Université Laval, Québec, QC G1V 0A6, Canada.
3. Aquatic Products Technology Centre (CTPA, MAPAQ), 96 montée de Sandy Beach, Office 1.07, Gaspé, QC G4X 2V6, Canada.