Utilization of fish protein hydrolysates as peptones for microbiological culture medias
Author:
Publisher
Elsevier BV
Subject
Biochemistry,Food Science
Reference25 articles.
1. Hydrolysates from Atlantic cod (Gadus morhua L.) viscera as components of microbial growth media;Aspmo;Process Biochemistry,2005
2. Pelagic fish hydrolysates as peptones for bacterial culture media;Beaulieu;Canadian Journal of Microbiology,2009
3. Preparation and evaluation of a microbiological growth medium formulated from catfish waste peptone;Beuchat;Journal of Milk and Food Technology,1974
4. Preparation and testing of an autolysate of fish viscera as growth substrate for bacteria;Clausen;Applied and Environmental Microbiology,1985
5. Evaluation of nitrogenous substrates such as peptones from fish: A new method based on gompertz modeling of microbial growth;Dufossé;Current Microbiology,2001
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