The sensitivity of commercial kits in detecting the genes of pathogenic bacteria in venison

Author:

YAMAZAKI Akiko1,HONDA Mioko2,KOBAYASHI Naoki34,ISHIZAKI Naoto3,ASAKURA Hiroshi5,SUGITA-KONISHI Yoshiko34

Affiliation:

1. Department of Veterinary Sciences, University of Iwate, 3-18-8, Ueda, Morioka, Iwate 020-8550, Japan

2. Department of Animal Nursing Science, Yamazaki Gakuen University, 4-7-2 Minami Osawa, Hachioji, Tokyo 192-0364, Japan

3. Department of Food and Life Science, Azabu University, 1-17-71 Fuchinobe, Chuo, Sagamihara, Kanagawa 252-5201, Japan

4. Graduate School of Life and Environmental Sciences, Azabu University, 1-17-71 Fuchinobe, Chuo, Sagamihara, Kanagawa 252-5201, Japan

5. Division of Biomedical Food Research, National Institute of Health Sciences, 1-18-1 Kamiyoga, Setagaya-ku, Tokyo 158-8501, Japan

Publisher

Japanese Society of Veterinary Science

Subject

General Veterinary

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