Quercetin Prevents Cardiac Hypertrophy Induced by Pressure Overload in Rats-Reference-Cited by-同舟云学术

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Quercetin Prevents Cardiac Hypertrophy Induced by Pressure Overload in Rats

Published:2009 Issue:6 Volume:71 Page:737-743
ISSN:0916-7250
Container-title:Journal of Veterinary Medical Science
language:en
Short-container-title:The Journal of Veterinary Medical Science

Author:

HAN Jing-Jun¹,HAO Jia²,KIM Chan-Hyung²,HONG Jang-Soo³,AHN Hee-Yul²,LEE Yong-Soon⁴

Affiliation:

1. Department of Thoracic and Cardio vascular Surgery, Guang Dong Medical College FuTian Hospital

2. Department of Pharmacology, College of Medicine, Chungbuk National University

3. Department of Thoracic and Cardiovascular Surgery, College of Medicine, Chungbuk National University

4. Department of Veterinary Public Health, College of Veterinary Medicine, Seoul National University

Publisher

Japanese Society of Veterinary Science

Subject

General Veterinary

Link

https://www.jstage.jst.go.jp/article/jvms/71/6/71_6_737/_pdf

Reference21 articles.

1. 1. Baba, H. A., Iwai, T., Bauer, M., Irlbeck, M., Schmid, K. W. and Zimmer, H. G. 1999. Differential effects of angiotensin II receptor blockade on pressure-induced left ventricular hypertrophy and fibrosis in rats. J. Mol. Cell. Cardiol. 31: 445-455.

2. 2. Corvazier, E. and Maclouf, J. 1985. Interference of some flavonoids and nonsteroidal anti-inflammatory drugs with oxidative metabolism of arachidonic acid by human platelets and neutrophils. Biochem. Biophys. Acta. 835: 315-321.

3. 3. Duarte, J., Perez-Palencia, R., Vargas, F., Ocete, M. A., Perez-Vizcaino, F., Zarzuelo, A. and Tamargo, J. 2001. Antihypertensive effects of the flavonoid quercetin in spontaneously hypertensive rats. Br. J. Pharmacol. 133: 117-124.

4. 4. Duarte, J., Perez-Vizcaino, F., Utrrilla, M. P., Jimeanez, J., Tamargo, J. and Zarzuelo, A. 1993. Vasodilatory effects of flavonoids in rat aortic smooth muscle. Structure-activity relationships. Gen. Pharmacol. 24: 857-864.

5. 5. Formica, J. V. and Regelson, W. 1995. Review of the biology of quercetin and related bioflavonoids. Food Chem. Toxicol. 33: 1061-1080.

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