Antimicrobial properties of Limosilactobacillus reuteri strains for control of Escherichia coli and Salmonella strains, diarrhoea cause in weaning pigs
Author:
Publisher
Czech Academy of Agricultural Sciences
Subject
General Veterinary
Link
http://vetmed.agriculturejournals.cz/doi/10.17221/112/2022-VETMED.pdf
Reference28 articles.
1. Antimicrobial Activity of Propolis Extract and Their Application as a Natural Preservative in Livestock Products: A Meta-Analysis
2. Influence of the Intestinal Microbiota on Colonization Resistance to Salmonella and the Shedding Pattern of Naturally Exposed Pigs
3. Review: Are we using probiotics correctly in post-weaning piglets?
4. Antibacterial potential of lactobacilli isolated from a lamb
5. Changes in the Hematological Variables in Pigs Supplemented With Yeast Cell Wall in Response to a Salmonella Challenge in Weaned Pigs
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