The pod shattering resistance of soybean lines based on the shattering incidence and severity

Author:

Krisnawati Ayda,Soegianto Andy,Waluyo Budi,Kuswanto Kuswanto

Abstract

The study is aimed at evaluating the pod shattering resistance of F<sub>8</sub> soybean lines based on the shattering incidence and shattering severity. The materials consist of fourteen F<sub>8</sub> soybean lines and two check cultivars. The pod shattering incidence was examined by using the oven-dry method, meanwhile, the shattering severity was evaluated based on the severity of the pod opening. The pod shattering resistance based on the shattering incidence resulted in five resistant lines (7–10% shattering), seven moderate lines (13–23% shattering), one susceptible line (53% shattering), and one very susceptible line (100% shattering). The pod shattering resistance based on the shattering severity showed that the pod opening on the ventral side differed between the lines and between the shattering degree, and it tends to form sigmoid curves with a different peak position for each shattering degree. The shattering severity of the resistant, moderate, and susceptible lines reached a peak at 60 °C, 50 °C, and 40 °C, respectively. A longer pod length indicated by the length of the dorsal (r = 0.827**) and ventral (r = 0.880**) sides of the pod, a higher total pod weight (0.827**), and a larger seed size (0.794**) will increase the degree of susceptibility to pod shattering. Those characteristics were considered to be the ones that should be used as the selection criteria in the breeding programme for pod shattering resistance in soybeans.

Publisher

Czech Academy of Agricultural Sciences

Subject

Plant Science,Genetics

Cited by 9 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Pod physical traits significantly implicate shattering response of pods in beans (Phaseolus vulgaris L.);Biologia plantarum;2024-07-24

2. From domestication syndrome to breeding objective: insights into unwanted breakup in common beans to improve shattering;Crop and Pasture Science;2022

3. Variation in pod shattering resistance among black soybean genotypes associated with agronomic traits;THE SECOND INTERNATIONAL CONFERENCE ON GENETIC RESOURCES AND BIOTECHNOLOGY: Harnessing Technology for Conservation and Sustainable Use of Genetic Resources for Food and Agriculture;2022

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