The Relationship Between a Nutrition Education Program and Nutrition Knowledge and Eating Behaviors of the Elderly
Author:
Publisher
Informa UK Limited
Subject
Geriatrics and Gerontology,Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://www.tandfonline.com/doi/pdf/10.1300/J052v08n03_03
Cited by 9 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. How should we judge edible oils and fats? An umbrella review of the health effects of nutrient and bioactive components found in edible oils and fats;Critical Reviews in Food Science and Nutrition;2021-03-11
2. Determining Knowledge and Behaviour Change: After Nutrition Screening Among Older Adults;Canadian Journal of Dietetic Practice and Research;2010-09
3. Using a Focus Group Approach to Determine Older Adults' Opinions and Attitudes Toward a Nutrition Education Program;Journal of Nutrition For the Elderly;2004-01-27
4. Nutrition, Older Adulthood;Encyclopedia of Primary Prevention and Health Promotion;2003
5. Profiling Rural Southern Congregate Nutrition Site Participants;Journal of Nutrition For the Elderly;2002-12-02
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