Allergenicity of major cow's milk and peanut proteins determined by IgE and IgG immunoblotting
Author:
Publisher
Wiley
Subject
Immunology,Immunology and Allergy
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1034/j.1398-9995.2000.00256.x/fullpdf
Reference29 articles.
1. Identification of the atopic allergen in cow's milk;Bleumink;Int Arch Allergy Appl Immunol,1968
2. Milk allergy. I. Oral challenge with milk and isolated milk proteins in allergic children;Goldman;Pediatrics,1963
3. Recombinant peanut allergen Ara h 1 expression and IgE binding in patients with peanut hypersensitivity;Burks;J Clin Invest,1995
4. Identification and characterization of a second major peanut allergen, Ara h II, with use of the sera of patients with atopic dermatitis and positive peanut challenge;Burks;J Allergy Clin Immunol,1992
5. Molecular cloning and epitope analysis of the peanut allergen Ara h 3;Rabjohn;J Clin Invest,1999
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