Concentration of chlorpyrifos and S-421 residues in polished rice stored in houses as an index for residential exposure to termiticides-Reference-Cited by-同舟云学术

Concentration of chlorpyrifos and S-421 residues in polished rice stored in houses as an index for residential exposure to termiticides

Published:2019 Issue:1 Volume:22 Page:3-14
ISSN:1882-0395
Container-title:Indoor Environment
language:en
Short-container-title:Indoor Environment

Author:

WATANABE Misaki¹,MIZUSHIMA Aki¹²,YOSHIDA Seisaku³

Affiliation:

1. Food Science and Nutrition Major, Graduate School of Human Environmental Sciences, Mukogawa Women's University

2. Current affiliation: Shin Nippon Biomedical Laboratories PPD, Ltd

3. Department of Food Science and Nutrition, Faculty of Human Environmental Sciences, Mukogawa Women's University

Publisher

Society of Indoor Environment Japan

Subject

Pharmacology (medical),Complementary and alternative medicine,Pharmaceutical Science

Link

https://www.jstage.jst.go.jp/article/siej/22/1/22_3/_pdf

Reference6 articles.

1. 2) U. S. Environmental Protection Agency: Human Health Risk Assessment, Chlorpyrifos (revised), June 8, 2000.

2. 8) Goto S., Asada S., Fushiwaki Y., Mori Y., Tanaka N., Umeda M., Nakajima D., Takeda K.: Tumor-promoting activity and mutagenicity of 5 termiticide compounds, J. UOEH., 26, 423-430 (2004).

3. 10) Yoshizaki A., Ohgane J., Yagi S., Ito R., Iwasaki Y., Saito K., Akutsu K., Takatori S., Ishii R., Hayashi R., Izumi S., Sugino N., Kondo F., Horie M., Nakazawa H., Makino T., Shiota K.: Epigenetic assessment of environmental chemicals detected in maternal peripheral and cord blood samples, J. Reprod. Dev., 57, 507-517 (2011).

4. 11) Yoshida S.: Chlorpyrifos Residues in Air and Polished Rice Stock in a House Treated for Termite Control, J. Food Hyg. Soc. Japan, 35, 287-291 (1994).

5. 14) Yoshida S., Taguchi S., Fukushima S.: Residual Status of Chlorpyrifos and Octachlorodipropylether in Ambient Air and Polished Rice Stock in Houses Five Years after Application for Termite Control, J. Health Sci., 46, 104-109 (2000).

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