Regulation of the Activity of Lactate Dehydrogenases from Four Lactic Acid Bacteria-Reference-Cited by-同舟云学术

Regulation of the Activity of Lactate Dehydrogenases from Four Lactic Acid Bacteria

Published:2013-07 Issue:29 Volume:288 Page:21295-21306
ISSN:0021-9258
Container-title:Journal of Biological Chemistry
language:en
Short-container-title:Journal of Biological Chemistry

Author:

Feldman-Salit Anna,Hering Silvio,Messiha Hanan L.,Veith Nadine,Cojocaru Vlad,Sieg Antje,Westerhoff Hans V.,Kreikemeyer Bernd,Wade Rebecca C.,Fiedler Tomas

Publisher

Elsevier BV

Subject

Cell Biology,Molecular Biology,Biochemistry

Reference33 articles.

1. Genomic diversity and versatility of Lactobacillus plantarum, a natural metabolic engineer;Siezen;Microb. Cell Fact,2011

2. In vitro inhibition of vancomycin-susceptible and vancomycin-resistant Enterococcus faecium and E. faecalis in the presence of citrus essential oils;Fisher;Br. J. Biomed. Sci,2009

3. From meadows to milk to mucosa—adaptation of Streptococcus and Lactococcus species to their nutritional environments;Price;FEMS Microbiol. Rev,2011

4. Pathogenesis of group A streptococcal infections;Cunningham;Clin. Microbiol. Rev,2000

5. Insights into Streptococcus pyogenes pathogenesis from transcriptome studies;Fiedler;Future Microbiol,2010

Cited by 49 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. l-Lactate dehydrogenase from Cyanidioschyzon merolae shows high catalytic efficiency for pyruvate reduction and is inhibited by ATP;Plant Molecular Biology;2024-09-10

2. Antimicrobial mechanism of morusin against Bacillus cereus and its potential as an antimicrobial agent;Food Bioscience;2024-08

3. Understanding and computational design of genetic circuits of metabolic networks;Essays in Biochemistry;2024-04

4. Thiamine-Starved Lactococcus lactis for Producing Food-Grade Pyruvate;Journal of Agricultural and Food Chemistry;2024-02-20

5. Genomic and phenotypic characterisation of Enterococcus mundtii AM_AQ_BC8 for its anti-biofilm, antimicrobial and probiotic potential;Archives of Microbiology;2024-01-31