The Biochemistry of n-3 Polyunsaturated Fatty Acids
Author:
Publisher
Elsevier BV
Subject
Cell Biology,Molecular Biology,Biochemistry
Reference78 articles.
1. Eicosapentaenoic acid is primarily responsible for hypotriglyceridemic effect of fish oil in humans
2. n-3 fatty acids and serum lipoproteins: human studies
3. N-3 fatty acids and chylomicron metabolism in the rat
4. Purified eicosapentaenoic and docosahexaenoic acids have differential effects on serum lipids and lipoproteins, LDL particle size, glucose, and insulin in mildly hyperlipidemic men
5. Dietary fatty acids and coronary heart disease
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