An improved method for the preparation of crystalline sodium salts of 2-deoxy-2-sulfoamino-d-glucose and methyl 2-deoxy-2-sulfoamino-α-d-glucopyranoside-Reference-Cited by-同舟云学术

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An improved method for the preparation of crystalline sodium salts of 2-deoxy-2-sulfoamino-d-glucose and methyl 2-deoxy-2-sulfoamino-α-d-glucopyranoside

Published:1979-03 Issue:1 Volume:69 Page:297-300
ISSN:0008-6215
Container-title:Carbohydrate Research
language:en
Short-container-title:Carbohydrate Research

Author:

Inoue Yuko,Nagasawa Kinzo

Publisher

Elsevier BV

Subject

Organic Chemistry,Biochemistry,General Medicine,Analytical Chemistry

Reference15 articles.

1. The Chemistry of Heparin

2. Derivatives of D-Glucose Containing the Sulfoamino Group1

3. 236. Amino-sugars and related compounds. Part VIII. Some properties of 2-deoxy-2-sulphoamino-D-glucose, heparin, and related substances

4. Preparation of Methyl 2-Deoxy-2-sulfamino-α- and β-D-glucopyranoside Sodium Salts

5. Preparation of potassium 2-deoxy-2-[35S]sulphoamino-d-glucose

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Glycans as Ligands in Bioinorganic Chemistry. Probing the Interaction of a Trinuclear Platinum Anticancer Complex with Defined Monosaccharide Fragments of Heparan Sulfate;Inorganic Chemistry;2019-01-11

2. Depolymerization of heparin with diazomethane. Structure of N,O-methylated, even-numbered oligosaccharides produced by β-eliminative cleavage of the 2-amino-2-deoxyglycosylic linkage;Carbohydrate Research;1984-08

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