Trading more food: Implications for land use, greenhouse gas emissions, and the food system

Author:

Schmitz Christoph,Biewald Anne,Lotze-Campen Hermann,Popp Alexander,Dietrich Jan Philipp,Bodirsky Benjamin,Krause Michael,Weindl Isabelle

Publisher

Elsevier BV

Subject

Management, Monitoring, Policy and Law,Ecology,Geography, Planning and Development,Global and Planetary Change

Reference77 articles.

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2. Agricultural trade liberalisation and the environment: a global perspective;Anderson;World Econ.,1992

3. More on welfare gains to developing countries from liberalising world food trade;Anderson;J. Agric. Econ.,1993

4. Anderson, K., 2010. Globalisation's effects on world agricultural trade, 1960–2050. Discussion Paper No. 1011, Centre for International Economic Studies, April 2010.

5. Is free trade good for the environment?;Antweiler;Am. Econ. Rev.,2001

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