Effect of feeding water washed neem (Azadirachta indica) seed kernel cake on the quality, lipid profile and fatty acid composition of goat meat

Author:

Kesava Rao V.,Kowale B.N.,Verma A.K.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,Food Animals

Reference43 articles.

1. Quantitative two-dimensional thin layer chromatography of naturally occurring phospholipids;Abramson;J. Lipid Res.,1964

2. The use of water washed neem (Azadirachta indica) seed kernel cake in the feeding of buffalo calves. Short note;Agrawal;J. Agric. Sci. Camb.,1987

3. AOAC, 1980. Official Methods of Analysis, 13th ed. Association of Official Analytical Chemists, Washington, DC, USA.

4. Fatty acid composition of goat muscles and fat depots: a review;Banskalieva;Small Rumin. Res.,2000

5. A note on the use of neem (Azadirachta indica) oil as anti-hyperglycaemic agent in dogs;Bhargava;Indian J. Vet. Surg.,1985

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