Molecularly imprinted conducting polymer based sensor for Salmonella typhimurium detection

Author:

Aparna ,Garg MayankORCID,Vishwakarma Neelam,Mizaikoff Boris,Singh Suman

Publisher

Elsevier BV

Subject

Electrochemistry,Physical and Theoretical Chemistry,General Medicine,Biophysics

Reference38 articles.

1. https://www.who.int/activities/estimating-the-burden-of-foodborne-diseases. Retrieved 09-01-2021 from WHO Website.

2. Food-borne diseases — The challenges of 20years ago still persist while new ones continue to emerge;Newell;Int. J. Food Microbiol.,2010

3. Advances in biosensors for detection of pathogens in food and water;Leonard;Enzyme Microb. Technol.,2003

4. Molecularly imprinted polymers—potential and challenges in analytical chemistry;Mahony;Anal. Chim. Acta,2005

5. MIPs for commercial application in low-cost sensors and assays – An overview of the current status quo;Lowdon;Sens. Actuators, B,2020

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