Individuality and Relationships with Growth Rate Observed in the Concentrations of Certain Blood Constituents of Bulls and Steers Reared on Three Systems of Beef Production
Author:
Publisher
Elsevier BV
Subject
General Veterinary
Reference7 articles.
1. The Relationship of Certain Blood Constituents to Rate and Economy of Gain in Beef Cattle
2. The Influence of System of Husbandry Upon the Blood Composition of Bulls and Steers Reared for Beef Production
3. The effect of season on the composition of the blood of lactating and non-lactating cows as revealed from repeated metabolic profile tests on 24 dairy herds
4. Individuality and heritability of the blood composition of calves with particular reference to the selection of stock with improved growth potential
Cited by 6 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. A Radar Control Chart—Handy Multivariate Control Chart—;JAPAN JOURNAL OF VETERINARY INFORMATICS;1989
2. Serum biochemistry of Zebu bulls and their friesian crosses fed two planes of protein;British Veterinary Journal;1989-01
3. A genetic analysis of the concentrations of blood metabolites and their relationships with age and liveweight gain in young British Friesian bulls;Livestock Production Science;1983-01
4. Concentrations of glucose, albumin, inorganic phosphate and sodium in the blood of beef calves at 2 ½ months of age and their relationships with subsequent weight gain;The Journal of Agricultural Science;1980-02
5. The blood composition of Friesian bulls; variations with age and relationships with results of progeny tests;The Journal of Agricultural Science;1978-12
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