Hypersensitivity linked to exposure of broad bean protein(s) in allergic patients and BALB/c mice-Reference-Cited by-同舟云学术

Hypersensitivity linked to exposure of broad bean protein(s) in allergic patients and BALB/c mice

Published:2014-07 Issue:7-8 Volume:30 Page:903-914
ISSN:0899-9007
Container-title:Nutrition
language:en
Short-container-title:Nutrition

Author:

Kumar Dinesh,Kumar Sandeep,Verma Alok K.,Sharma Akanksha,Tripathi Anurag,Chaudhari Bhushan P.,Kant Surya,Das Mukul,Jain Swatantra K.,Dwivedi Premendra D.

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism

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4. Hypersensitivity to members of the botanical order Fabales (legumes);Martínez San Ireneo;J Investig Allergol Clin Immunol,2000

5. Broad bean- nutritional chemistry, processing and utilization. CRC Hand book of world legumes;Chavan,1989

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