Impairment of glucose metabolism in mice induced by dietary oxidized frying oil is different from that induced by conjugated linoleic acid
Author:
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism
Reference43 articles.
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4. Short term in vivo digestibility of triglyceride polymers, dimmers, and monomers of thermoxidized palm olein used in deep-frying;González-Munoz;J Agric Food Chem,1998
5. Oxidized frying oil up-regulates hepatic acyl-CoA oxidase and cytochrome P450 4 A1 genes in rats and activates PPARalpha;Chao;J Nutr,2001
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