The effect of cactus pear (Opuntia ficus-indica) on body weight and cardiovascular risk factors: A systematic review and meta-analysis of randomized clinical trials

Author:

Onakpoya Igho J.,O'Sullivan Jack,Heneghan Carl J.

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism

Reference51 articles.

1. Food supplements for body weight reduction: a systematic review of systematic reviews;Onakpoya;Obesity,2011

2. The origins of an important cactus crop, Opuntia ficus-indica (Cactaceae): new molecular evidence;Griffith;Am J Bot,2004

3. Colour inheritance in cactus pear (Opuntia ficus-indica) fruits;Felker;Annal Appl Biol,2008

4. Health benefits and bioactive components of the fruits from Opuntia ficus-indica;Livrea;J Prof Assoc Cactus Dev,2006

5. Color, betalain pattern, and antioxidant properties of cactus pear (Opuntia spp.) clones;Stintzing;J Agric Food Chem,2005

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