Pellet growth and citric acid yield of Aspergillus niger 110
Author:
Publisher
Elsevier BV
Subject
Applied Microbiology and Biotechnology,Biochemistry,Biotechnology,Bioengineering
Reference12 articles.
1. SUBMERGED CITRIC ACID FERMENTATION OF FERROCYANIDE-TREATED BEET MOLASSES: MORPHOLOGY OF PELLETS OF ASPERGILLUS NIGER
2. Effect of manganese and other heavy metals on submerged citric acid fermentation of molasses
3. Regulation of citric acid production by oxygen: Effect of dissolved oxygen tension on adenylate levels and respiration in Aspergillus niger
4. Effect of cycling dissolved oxygen concentrations on product formation in penicillin fermentations
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