Production and some properties of lipase from Penicillium citrinum
Author:
Publisher
Elsevier BV
Subject
Applied Microbiology and Biotechnology,Biochemistry,Biotechnology,Bioengineering
Reference24 articles.
1. Studies on applications of lipolytic enzyme in detergency I. Effect of lipase fromCandida cylindracea on removal of olive oil from cotton fabric
2. Ester synthesis from ?-substituted carboxylic acid catalyzed by polyethylene glycol-modified lipase fromCandida cylindracea in benzene
3. Production of flavor esters by immobilized lipase
4. Lipase catalyzed formation of flavour esters
5. The effect of culture conditions on lipolytic productivity of Penicillium citrinum
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2. Effect of some mutagenic compounds on lipase production by fluconazole-treated Candida catenulata;Biomass Conversion and Biorefinery;2022-05-05
3. Improving of hydrolases biosythesis by solid-state fermentation of Penicillium camemberti on rapeseed cake;Scientific Reports;2018-07-05
4. Penicillium Enzymes for the Food Industries;New and Future Developments in Microbial Biotechnology and Bioengineering;2018
5. Seleção de espécies do gênero Penicillium produtoras de lipase ligada ao micélio para aplicação em hidrólise de óleos vegetais;Química Nova;2017-03-24
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