Production of flavor esters by immobilized lipase-Reference-Cited by-同舟云学术

Production of flavor esters by immobilized lipase

Published:1987-10 Issue:10 Volume:9 Page:709-714
ISSN:0141-5492
Container-title:Biotechnology Letters
language:en
Short-container-title:Biotechnol Lett

Author:

Gillies Bruce,Yamazaki Hiroshi,Armstrong David W.

Publisher

Springer Science and Business Media LLC

Subject

General Medicine,Biotechnology,Bioengineering,Applied Microbiology and Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/BF01024605.pdf

Reference6 articles.

1. Gatfield, I.L. and Sand, T. (1984). U.S. Patent 4,451,565.

2. Gillies, B., Yamazaki, H. and Armstrong, D.W. (1987). Natural flavour esters: Production byCandida cylindracea lipase adsorbed to silica gel. In: Biocatalysis in Organic Media. C. Laane, J. Tramper and M. D. Lilly, eds. pp. 227?232. Amsterdam: Elsevier.

3. Kanisawa, T. (1983). Nippon Shokuhin Kogoyo Gakhaishi. 30, 572?578.

4. Marlot, C., Langrand, G., Triantaphylides and Baratti, J. (1985). Biotechnol. Lett. 7, 647?650.

5. Patterson, J.D.E., Blain, J.A., Shaw, C.E.L., Todd, R. and Bell, G. (1979). Biotechnol. Lett. 1, 211?216.

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