Near infrared reflectance spectroscopy to predict energy value of compound feeds for swine and ruminants

Author:

Aufrère Jocelyne,Graviou Dominique,Demarquilly C.,Perez J.M.,Andrieu J.

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference41 articles.

1. In vivo digestibility and prediction of digestibility of some by-products and their use by beef cattle;Aufrère,1983

2. Standard normal variate transformation and detrending of near infrared diffuse reflectance spectra;Barnes;Appl. Spectrosc.,1989

3. Determination of forage in vivo digestibility by NIRS;Biston,1989

4. Determination of water-insoluble cell walls in feeds: interlaboratory study;Carré;J. Assoc. Off. Anal. Chem.,1989

5. Near infrared reflectance spectroscopy: a survey of wavelength selection to determine dry matter digestibility;Clark;J. Dairy Sci.,1991

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