Gold nanoparticle based colorimetric and Raman “turn-off” sensing of melamine in milk-Reference-Cited by-同舟云学术

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Gold nanoparticle based colorimetric and Raman “turn-off” sensing of melamine in milk

Published:2022-10 Issue: Volume:651 Page:129717
ISSN:0927-7757
Container-title:Colloids and Surfaces A: Physicochemical and Engineering Aspects
language:en
Short-container-title:Colloids and Surfaces A: Physicochemical and Engineering Aspects

Author:

Das Abhishek,Chadha Ridhima,Chalke Bhagyashree,Maiti Nandita

Funder

Tata Institute of Fundamental Research

Bhabha Atomic Research Centre

Publisher

Elsevier BV

Subject

Colloid and Surface Chemistry

Reference72 articles.

1. Recent advances in covalent organic frameworks (COFs) as a smart sensing material;Liu;Chem. Soc. Rev.,2019

2. Electrochemical aptasensor based on sulfur–nitrogen codoped ordered mesoporous carbon and thymine–Hg2+–thymine mismatch structure for Hg2+ detection;Lai;ACS Sens.,2018

3. Colorimetric detection of melamine in pretreated milk using silver nanoparticles functionalized with sulfanilic acid;Song;Food Control,2015

4. Synthesis of silver nanoparticles (AgNPs) using culinary banana peel extract for the detection of melamine in milk;Moshahary;J. Food Sci. Technol.,2021

5. γ-Cyclodextrin capped silver and gold nanoparticles as colorimetric and Raman sensor for detecting traces of pesticide “Chlorpyrifos” in fruits and vegetables;Chadha;Colloids Surf. A: Physicochem. Eng. Asp.,2022

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