Treatment of Escherichia coli O157:H7 inoculated alfalfa seeds and sprouts with electrolyzed oxidizing water
Author:
Publisher
Elsevier BV
Subject
General Medicine,Microbiology,Food Science
Cited by 82 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Microbiological quality of microgreen seeds purchased from online vendors and evaluating seed decontamination techniques available online;Frontiers in Sustainable Food Systems;2023-11-17
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3. The efficacy of preharvest application of electrolyzed water and chemical sanitizers against foodborne pathogen surrogates on leafy green vegetables;Journal of Food Safety;2023-03-20
4. The relevance of electrolyzed water to infectious and chronic diseases;Viral, Parasitic, Bacterial, and Fungal Infections;2023
5. Quality enhancement and microbial reduction of mung bean (Vigna radiata) sprouts by non-thermal plasma pretreatment of seeds;Plasma Science and Technology;2022-04-01
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