Author:
Govindarajan R.,Vijayakumar M.,Pushpangadan P.
Subject
Drug Discovery,Pharmacology
Reference121 articles.
1. Antioxidant capacities of ten edible North American plants;Acuna;Phytotherapy Research,2002
2. Immunomodulators: a review of studies on Indian medicinal plants and synthetic peptides;Agarwal;Proceedings of Indian Science Academy,1999
3. Effects of aqueous extracts of garlic (Allium sativum) and neem (Azadirachta indica) leaf on hepatic and blood oxidant–antioxidant status during experimental gastric carcinogenesis;Arivazhagan;Journal of Medical Food,2004
4. Use of DNA damage as a measure of pro-oxidant actions of antioxidant food additives and nutrient components;Aruoma,1993
5. Screening of antioxidant activity of three Indian medicinal plants, traditionally used for the management of neurodegenerative diseases;Auddy;Journal of Ethnopharmacology,2003
Cited by
244 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献