Subject
Drug Discovery,Pharmacology
Reference71 articles.
1. Effect of fermentation time on the phenolic, flavonoid and vitamin C contents and antioxidant activities of okra (Abelmoschus esculentus) seeds. Niger;Adetuyi;Food J,2014
2. Antioxidant and antidiabetic properties of Abelmoschus esculentus extract - an in vitro assay;Ahmed;Res. J. Biotechnol.,2016
3. Yara İyileşmesi ve oksidatif stress;Aksoy;Marmara Pharm. J.,2014
4. Study of the non-clinical healing activities of the extract and gel of Portulaca pilosa L. in skin wounds in wistar rats: a preliminary study;Alves Barros;Biomed. Pharmacother.,2017
5. Identification and quantification of polyphenolic compounds from okra seeds and skins;Arapitsas;Food Chem.,2008
Cited by
17 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献